Smashburger’s Chorizo Cheeseburger Wins BASES Menu Innovation Award
Smashburger’s first-ever Mexican-inspired burger was developed in collaboration with Michelin-starred Chef Rick Bayless
Colorado, USA.
March 9, 2023 – Smashburger’s Chorizo Cheeseburger in collaboration with Chef Rick Bayless has won a BASES Menu Innovation Award.
The BASES North America Menu Innovation Awards of NielsenIQ recognize and celebrate standout restaurant innovations that continued to win over consumers.
Smashburger’s first-ever Mexican-inspired burger is made with Certified Angus Beef, topped with V&V Supremo’s all-natural Mexican-style pork chorizo, and layered with melted cheddar cheese, house-made jalapeño pico de gallo, lettuce, and mayo, and served on a toasted chipotle bun.
Winners of the BASES Menu Innovation Awards are examples of how restaurants dedicate time to understanding what consumers need and exploring ways how to connect with them.
Smashburger’s first-ever Mexican-inspired burger was developed in collaboration with Michelin-starred Chef Rick Bayless
Colorado, USA.
March 9, 2023 – Smashburger’s Chorizo Cheeseburger in collaboration with Chef Rick Bayless has won a BASES Menu Innovation Award.
The BASES North America Menu Innovation Awards of NielsenIQ recognize and celebrate standout restaurant innovations that continued to win over consumers.
Smashburger’s first-ever Mexican-inspired burger is made with Certified Angus Beef, topped with V&V Supremo’s all-natural Mexican-style pork chorizo, and layered with melted cheddar cheese, house-made jalapeño pico de gallo, lettuce, and mayo, and served on a toasted chipotle bun.
Winners of the BASES Menu Innovation Awards are examples of how restaurants dedicate time to understanding what consumers need and exploring ways how to connect with them.