Readers of popular U-Magazine vote Jollibee Hong Kong as its “Favorite Fast-Food Restaurant” in this year’s U Favorite Food Awards. Photo shows (L-R): Scarlet Cheung, Jollibee Hong Kong Marketing Manager; Vincent To, Jollibee Hong Kong Operations Head; and Amy Chan, U-Magazine CEO and Chief Editor.

MANILA, Philippines. 6 October 2022 – Homegrown restaurant brand Jollibee was named by Hong Kong-based publication U-Magazine as the “Favorite Fast-Food Restaurant” in Hong Kong, following a voting process involving over 30,000 respondents.

“We are delighted to be recognized as a crowd favorite in Hong Kong,” shared Benson Lo, Jollibee Hong Kong General Manager. “This award inspires us to continue spreading the joy of eating to more people by serving high-quality and great-tasting food.”

U Magazine is a popular travel and lifestyle magazine in Hong Kong covering various topics, including the food scene in the city. It has held the U Favorite Food Awards for 16 years to recognize Hong Kong’s food service industry leaders. This year’s awards centered on the theme “Delicious an Enjoyable,” which signifies the importance of delicious food in uniting people’s national conditions and sharing happiness.

Jollibee now operates 20 stores in Hong Kong, successfully winning over the local Hong Kong market. Aside from the recognition in Hong Kong, Jollibee was recently recognized as among America’s Hottest Brands by AdAge, and its bestselling Chickenjoy Fried Chicken as the Best Chain Fried Chicken in America by Eater Magazine.

Jollibee Hong Kong was voted “Favorite Fast-Food Restaurant” by Hong-Kong based U-Magazine, following a voting process involving over 30,000 respondents.